{"version":"1.0","provider_name":"Ventajon Blog","provider_url":"https:\/\/www.ventajon.com\/blog","title":"Recetas de una millenial : MOUSSAKA - Ventajon Blog","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Jhn5RewRF7\"><a href=\"https:\/\/www.ventajon.com\/blog\/recetas-de-una-millenial-moussaka\/\">Recetas de una millenial : MOUSSAKA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.ventajon.com\/blog\/recetas-de-una-millenial-moussaka\/embed\/#?secret=Jhn5RewRF7\" width=\"600\" height=\"338\" title=\"\u00abRecetas de una millenial : MOUSSAKA\u00bb \u2014 Ventajon Blog\" data-secret=\"Jhn5RewRF7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,d){\"use strict\";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=d.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),l=0;l<n.length;l++)n[l].style.display=\"none\";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=d.createElement(\"a\"),a=d.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),d.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=d.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.ventajon.com\/blog\/wp-content\/uploads\/2020\/08\/shutterstock_271634957peke.jpg","thumbnail_width":1300,"thumbnail_height":864,"description":"La moussaka, la versi\u00f3n griega de la tradicional lasa\u00f1a. Personalmente uno de mis platos favoritos, fusiona lo mejor de occidente con la exoticidad de los Balcanes. Un poco laborioso, pero merece totalmente la pena. \u00a1\u03ba\u03b1\u03bb\u03ae \u03cc\u03c1\u03b5\u03be\u03b7 ! (kal\u00ed \u00f3rexi) Ingredientes: 2-3 berenjenas medianas bien limpias 450 g carne de cordero o ternera 2 patatas peladas [&hellip;]"}